| Arrowroot Powder from NOW® is a dietary starch derived from the Maranta arundinacea plant, a tropical perennial native to Central American and the West Indies. It is an excellent thickening agent that is especially useful for delicate sauces and soups, or sauces that need to be cooked at low temperatures, such as dairy- or egg-based sauces. Arrowroot is considered a nutritious and easily digestible starch. Look for Arrowroot Powder and other NOW; products in health food stores nationwide. Serving Size: 1 Teaspoon (7 g) Suggested Use: Our imported Arrowroot Powder can replace the binding properties of eggs in some recipes. Mix 1 tablespoon of Arrowroot Powder, 1 tablespoon of vegetable oil and 1/4 cup of water to equal 1 beaten egg. Warnings: None Disclaimers: None
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